Tuesday, September 19, 2006

Pork chops with mushroom sauce

Made this tonight. I marinated the pork chops with soy sauce and garlic. Then browned it, and baked it with fresh button mushrooms, cream, seasonings and rosemary for 45 mins. It came out juicy and tasty! Served it with julienne vegetable medley and rice.

1 comment:

Anonymous said...

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