The asian version of calamari, this is a popular snack back in South-east Asia. Made this with Dodo brand cutterfish balls that come frozen at the asian market. Just thaw it, and fry it in a little oil. Simple and fast snack.
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2 comments:
Tried it just now, yummy! Will buy the shrimp balls next time to fry it.
Hi C,
I also tried it with the fish ball, it came out nice too! :)
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