Thursday, November 23, 2006

Gobble Gobble!

On this day of Thanksgiving, we are grateful for our blessings, and for our family and friends around the world and here at home... Happy Thanksgiving to all!

We had a 12 lb. Red Bird Fresh Turkey from our neighborhood grocery store, and a 12 lb. Organic turkey from Whole Foods. One was roasted upside down, while the other was roasted the traditional right side up way. Both did not have stuffing inside to speed up the time of cooking. And both came out beautifully.
This was the organic turkey roasted breast-side up.

On a lighter note:
A girlfriend send me this cartoon, and I wanted to share it... Hope it got a smile out of you too!

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